Monthly Cookbook Excursion: March’s Book

Top o’ the mornin’ (or afternoon) and a Happy St. Patrick’s Day!

This  month is going to be my first holiday-themed cookbook excursion!  After a successful trip to the library yesterday, I found this lovely Irish cookbook just in time for St. Patty’s.  I present to you, March’s cookbook:

A Taste of Ireland – By Biddy White Lennon & Georgina Campbell

Several of these recipes looked manageable, but others required knowing how to make/obtain black pudding or fresh rabbit meat.  I chose this book so that I’d know whether or not the food looked right… and I always was a sucker for a book with pretty pictures inside.

I will be attempting to make an authentic Irish dinner tonight.  So you can expect a follow-up post in the next few days!  Wish me luck!

See you next dish!

The Head Spoon


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